Bakery Boxes
Protect and showcase bakery items with custom Bakery Boxes packaging, made from food-safe kraft or cardstock and finished with grease-resistant coating and optional die-cut windows.
Protect and showcase bakery items with custom Bakery Boxes packaging, made from food-safe kraft or cardstock and finished with grease-resistant coating and optional die-cut windows.
Bakery Boxes
Description
Food-safe kraft and cardstock boxes for cookies, cakes, cupcakes, and pastries, with optional die-cut windows so customers can see what’s inside. Choose from tuck-end, gable, or window styles with grease-resistant coatings that keep baked goods fresh.
Whether you’re packaging a single artisan loaf or shipping a full case of cupcakes, our bakery boxes are built to protect delicate items in transit while giving your brand a clean, retail-ready presentation. Every box is produced to your exact dimensions, so there’s no wasted space, no crushed frosting, and no guesswork at checkout.
Specifications
| Box Style | Tuck-end, gable, auto-lock bottom, or window box |
| Dimensions (L x W x H) | Fully custom, built to your product’s measurements |
| Quantities | Starting from 100 boxes, no upper limit |
| Paper Stock | Kraft, SBS cardstock, or corrugated (12pt-24pt) |
| Printing | CMYK, PMS spot colors, or Kraft-friendly one-color |
| Finishing | Matte, gloss, or soft-touch lamination; spot UV on request |
| Included Options | Grease-resistant coating, die-cut window |
| Additional Options | Embossing, foil stamping, ribbon handles, custom inserts |
| Proof | Free digital proof before production |
| Turnaround | Standard production, rush options available |
| Shipping | Free shipping across the US |
Materials That Keep Baked Goods Fresh
We work with FDA-compliant, food-safe kraft and cardstock, including recyclable and compostable options for bakeries that want to keep their packaging as sustainable as their ingredients. A grease-resistant inner coating helps guard against oil and moisture from butter-rich pastries, so the box holds its shape and the print stays crisp from the shelf to the doorstep.
Style Options
Pick the fold that fits your product line: tuck-end boxes for cookies and small pastries, gable boxes with built-in handles for grab-and-go cakes, auto-lock bottoms for heavier loaves and pies, or a die-cut window box when you want the product itself to do the selling.
Printing Methods
Full-color CMYK printing reproduces photography and gradients accurately, while PMS spot-color matching keeps your logo consistent across every run. For a more rustic, bakery-shelf look, one- or two-color printing on uncoated kraft is available at a lower cost per unit.
Finishes
Add a matte or gloss laminate for scuff resistance during shipping, or a soft-touch finish for a premium, tactile unboxing moment. Spot UV highlights on a logo or window edge are available for brands that want extra shelf presence.
Add-Ons
Extend the packaging experience with foil-stamped branding, embossed logos, ribbon or twine handles, and custom-fit paperboard inserts that keep cupcakes or pastries from shifting in transit.
Frequently Asked Questions
What’s the minimum order quantity?
Runs start at just 100 boxes, so small and growing bakeries can order without overcommitting on stock.
Are these boxes food-safe?
Yes. All bakery boxes use FDA-compliant materials, and a grease-resistant coating is included as standard.
Can I get a window in the box?
Yes, die-cut windows are available on every style, with or without a clear film liner.
Do you offer eco-friendly materials?
Yes, recyclable kraft and compostable stock options are available at no extra design cost.
How long does production take?
Standard turnaround applies after proof approval, with rush production available for time-sensitive orders.
Get a free custom quote for your bakery’s sizes and branding.
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